Abundant & delicious dining experiences.

A delicious and distinctive advantage to the Tel Hai lifestyle means the opportunity to be free from meal preparation responsibilities.  Whether exploring global cuisine or enjoying a childhood favorite, it’s more than food… it’s an experience.

In concert with our partners at Cura Hospitality, Culinary Services at Tel Hai provides dining experiences that are nutritionally balanced, convenient and delicious.  We serve fresh, made-from-scratch meals and follow Cura’s Culinary Gold Standards using only U.S.D.A. certified beef, pork and poultry.

We pride ourselves on our wholesome menu selections that are made with quality ingredients.  Conveniently, our campus is located at the epicenter of a culinary community—rich with farmers’ markets, roadside stands, butchers and suppliers.  Led by our on-staff chefs, sous chefs and nutritionists, we work hard to source local, seasonal and organic foods.

610-273-9333 ext. 4388

Located in StoneCroft Commons, the Stone Hearth Grille features casual, café-style dining in a cozy setting with fireplaces and an outdoor seating area called ‘The Terrace.’ The menu includes signature, made-to-order items and weekly specials. A variety of staples are also offered like milk, eggs, butter and other essentials.

Hours of Operation
Monday – Saturday: 11:00am – 2:00pm & 4:30pm- 6:30pm
Sunday: 12:00pm – 2:00pm
Always Available Menu

ALWAYS AVAILABLE DINNER EFFECTIVE JUNE 1, 2022

Monday – Saturday: 4:00pm – 6:30pm
Sunday: Closed

STARTERS

  • Soup of the Day or Soup of the Week 2.75 Cup
  • House Salad  2.50
  • Tri-Color Pasta Salad  2.50
  • Watergate Salad  2.50
  • Steamed Peel-n-Eat Shrimp with Old Baby and Cocktail Sauce (7)5.95 (14)11.95

ENTREES

  • Grilled Beef Filet (6 oz)  17.95
  • Catch of the Day  Tilapia  10.75
  • Italian Sausage Flatbread  8.25
  • Cedar Plank Salmon  13.75
  • Garden Vegetable Frittata  7.95
  • Grilled Chicken Breast  (6 oz)  6.95

SENSIBLE SELECTION

  • Roast Pork Tenderloin, Grilled Asparagus, Red Pepper Coulis  14.25

SIDES

  • Chef’s Vegetable of the Day, Spinach, Baked Potato, Sweet Potato Fries, Beets and Asparagus  2.00

SALADS AND SANDWICHES

  • Strawberry Field Salad  8.95 – Strawberries, Candied Pecans, Feta, Arugula, Balsamic Vinaigrette
  • Tex-Mex Caesar Salad  7.95 – Romaine, Shredded Cheddar, Avocado, Pico de Gallo, Blue Corn Chips
  • Cottage Cheese and Fruit Platter  8.25 – Served with a Muffin
  • Turkey Rachel  8.25 – Turkey, Apple Slaw, Swiss Cheese, 1000 Island Dressing on Grilled Rye
  • Chicken Waldorf Salad Croissant  8.95
  • Cubano Panini  8.95 – Pulled Chicken, Ham, Swiss Cheese, Pickle, Yellow Mustard
  • Burger  7.50 – 6 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion.  .50 each additional item.

DESSERTS

  • Ice Cream  2.50:  Vanilla, Chocolate, Feature and Sugar Free
  • Fresh Baked Cookies:  (2) 1.25
  • Dessert Special:  3.50

(Menu items and prices subject to change without notice, based on current availability and market conditions).

 

ALWAYS AVAILABLE DINNER EFFECTIVE JULY 1, 2022

Monday – Saturday: 4:00pm – 6:30pm
Sunday: 12:00 – 2:00 (Lunch Bistro Menu)

STARTERS

  • Soup of the Day or Soup of the Week 2.75 Cup
  • House Salad  2.50
  • Pineapple and Grapes  2.50
  • Broccoli Salad  2.00
  • Applesauce  2.50
  • Steamed Peel-n-Eat Shrimp with Old Baby and Cocktail Sauce (7)5.95 (14)11.95

ENTREES

  • Grilled Beef Filet (6 oz)  17.95
  • Catch of the Day  Tilapia  10.75
  • Summer Vegetable Flatbread  8.95
  • BBQ Pulled Pork  9.95
  • Grilled Ham Steak  7.20
  • Grilled Chicken Breast  (6 oz)  6.95

SENSIBLE SELECTION

  • Grilled Shrimp Pappardelle, Cherry Tomato, Garlic, Basil and White Wine  13.95

SIDES

  • Chef’s Vegetable of the Day, Baked Potato, Corn on the Cob, Cut Green Beans and Onion Rings  2.00

SALADS AND SANDWICHES

  • Caprese Salad 9.95 – Local Tomato, Mozzarella, Basil, Balsamic Vinaigrette over Arugula
  • Shrimp Salad with Croissant 13.95
  • Cottage Cheese and Fruit Platter  8.25 – Served with a Muffin
  • Avocado Toast  8.95 – Toasted Sourdough, Sliced Tomato, Red Onion, Extra Virgin Olive Oil, Lemon Zest, Basil Julienne, Black Lava Salt
  • Caesar Salad with Chicken  10.95 – Romaine Lettuce, Grilled Chicken Breast, Parmesan Cheese and Croutons, Caesar Dressing
  • Burger  7.50 – 6 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion.  .50 each additional item.

DESSERTS

  • Ice Cream  2.50:  Vanilla, Chocolate, Feature and Sugar Free
  • Fresh Baked Cookies:  (2) 1.25
  • Dessert Special:  3.50

(Menu items and prices subject to change without notice, based on current availability and market conditions).

Lunch Bistro Menu

EFFECTIVE JUNE 1, 2022

Monday – Saturday: 11:00am – 2:00 pm
Sunday: 12:00 – 2:00 pm

SOUP

  • Soup of the Day or Soup of the Week – Cup 2.75  Bowl 5.50

DELI SANDWICHES

  • Turkey Club Sandwich 8.25
  • Build-Your-Own-Deli Sandwich – Whole  6.50  Half  4.25
    • Protein: House Roasted Turkey, Baked Ham, Chicken Salad, Tuna Salad or Egg Salad
    • Cheese: American, Swiss, Cheddar, Provolone
    • Bread: White, Multi-Grain Wheat, Rye, Brioche Bun, Flour Tortilla Wrap, Gluten-Free
    • Add Bacon to any Sandwich for an additional 1.25

SALADS

  • Crispy Asian Salad  11.95
  • Chef Salad  9.95
  • Southwest Chicken Salad 10.95
  • Taco Salad  7.95
  • Hearth Salad  8.95

FROM THE GRILL

  • Hamburger (6 oz)  7.50 Lettuce, Tomato, Onion .50 each additional item
  • Cheesesteak Sub  8.25  American Cheese, Peppers and Onions
  • Corned Beef Reuben  8.95 Sauerkraut, Swiss Cheese, 1000 Island Dressing on Grilled Rye
  • Hot Dog with Sauerkraut and Onions  7.95
  • Grilled Chicken Sandwich  8.25  Provolone Cheese, Lettuce, Tomato, Onion, Tangy Mustard, BBQ Sauce, Brioche Bun
  • Grilled Cheese  4.00  Add Tomato  4.25   Add Ham or Bacon  5.75
  • Onion Rings or French Fries  2.00

SPECIALTIES

  • Smoked Salmon Platter  13.75 Bagel, Cream Cheese, Tomato, Onions and Capers
  • Bluestone Beef Sandwich  8.95  House Roast Beef, Applewood Smoked Bacon, Bleu Cheese Crumbles, Lettuce, Tomato, Fig Jam on Sourdough Bread
  • Chicken Quesadilla  8.95 Jack Cheese, Onions, Peppers, Guacamole, Salsa and Sour Cream.  Substitute Shrimp Add $2.00
  • Mushroom-Arugula Flatbread  8.25 Garlic Oil, Ricotta Salata
  • Chicken Shawarma Wrap  8.95 Marinated Chicken, Lettuce, Tomato, Red Onion, Shredded Cheese, Yogurt Sauce in a Wrap
  • Chicken Tenders and Fries  7.50
  • Boneless Buffalo Bites  6.95  Bleu Cheese or Ranch Dressing

 

(Menu items and prices subject to change without notice, based on current availability and market conditions).

EFFECTIVE JULY 1, 2022

Monday – Saturday: 11:00am – 2:00 pm
Sunday: 12:00 – 2:00 pm

SOUP

  • Soup of the Day or Soup of the Week – Cup 2.75  Bowl 5.50

DELI SANDWICHES

  • Turkey Club Sandwich 8.95
  • Build-Your-Own-Deli Sandwich – Whole  6.50  Half  4.25
    • Protein: House Roasted Turkey, Baked Ham, Chicken Salad, Tuna Salad or Egg Salad
    • Cheese: American, Swiss, Cheddar, Provolone
    • Bread: White, Multi-Grain Wheat, Rye, Brioche Bun, Flour Tortilla Wrap, Gluten-Free
    • Add Bacon to any Sandwich for an additional 1.25

SALADS

  • Crispy Asian Salad  11.95
  • Chef Salad  10.95
  • Southwest Chicken Salad 10.95
  • Taco Salad  8.95
  • Hearth Salad  9.25

FROM THE GRILL

  • Hamburger (6 oz)  7.50 Lettuce, Tomato, Onion .50 each additional item
  • Cheesesteak Sub  8.25  American Cheese, Peppers and Onions
  • Corned Beef Reuben  8.95 Sauerkraut, Swiss Cheese, 1000 Island Dressing on Grilled Rye
  • Hot Dog with Sauerkraut and Onions  7.95
  • Grilled Chicken Sandwich  9.25  Provolone Cheese, Lettuce, Tomato, Onion, Tangy Mustard, BBQ Sauce, Brioche Bun
  • Grilled Cheese  4.00  Add Tomato  4.25   Add Ham or Bacon  5.75
  • Onion Rings or French Fries  2.00

SPECIALTIES

  • Smoked Salmon Platter  13.75 Bagel, Cream Cheese, Tomato, Onions and Capers
  • Bluestone Beef Sandwich  9.25  House Roast Beef, Applewood Smoked Bacon, Bleu Cheese Crumbles, Lettuce, Tomato, Fig Jam on Sourdough Bread
  • Chicken Quesadilla  8.95 Jack Cheese, Onions, Peppers, Guacamole, Salsa and Sour Cream.  Substitute Shrimp Add $2.00
  • Mushroom-Arugula Flatbread  8.25 Garlic Oil, Ricotta Salata
  • Chicken Shawarma Wrap  8.95 Marinated Chicken, Lettuce, Tomato, Red Onion, Shredded Cheese, Yogurt Sauce in a Wrap
  • Chicken Tenders and Fries  7.50
  • Boneless Buffalo Bites  6.95  Bleu Cheese or Ranch Dressing

 

(Menu items and prices subject to change without notice, based on current availability and market conditions).

 

610-273-9333 ext. 4717

Located in the Garrett Community Center, the Garden Café features casual, café-style dining in a bright, cheerful setting with signature menu items and daily specials.  From our on-site pizza oven to fresh rotisserie chicken, the Garden Café features both dine-in or takeout for your convenience.

Hours of Operation
Monday – Saturday: 10:30am – 7:00pm
Sunday: 10:30am – 5:00pm
Wednesday (Breakfast): 7:30am – 10:30am
Always Available Menu

EFFECTIVE JUNE 1, 2022

ALL DAY MENU

Monday – Saturday: 10:30 – 6:00 pm
Sundays:  12:00 – 2:00pm

SOUPS

  • Soup of the Day  or Soup of the Week – 2.75 Cup (8 oz) or 5.50 (16 oz) Bowl

SALADS, SANDWICHES & PANINIS

  • Chef Salad –  Chopped Romaine, Tomato, Cucumber, Red Onion, House Roasted Turkey, Black Forest Ham, Swiss Cheese, Cheddar Cheese, Hard-Boiled Egg.  Choice of Dressing 9.75
  • Garrett Salad with ChickenMixed Greens, Grilled Chicken Breast, Dried Cranberries, Feta Cheese, Candied Pecans, Poppyseed Dressing. 9.25
  • Caribbean Pork Salad  – Island Spiced Pork Tenderloin over Mixed Greens with Cucumbers, Grilled Onions and Peppers, Orange, Pineapple and Mango, Creamy Lime Dressing 9.95
  • 7-Layer SaladIceberg Lettuce, Red Onion, Celery, Peas, Shredded Cheddar Cheese, Chopped Bacon, Hard-Boiled Egg, Creamy Mayo Dressing 7.25
  • Trio SaladMixed Greens with Chicken Salad, Tuna Salad and Egg Salad 8.25
  • Chicken QuesadillaPeppers, Onions, Cheese, Sour Cream, and Salsa 8.25
  • Club SandwichesChoice of Ham and/or Turkey with Bacon, Lettuce and Tomato on your Choice of Toasted Bread 8.25
  • Build-Your-Own Deli Sandwich – Whole 6.50   Half 4.25
    • Protein Choices: House Roasted Turkey, Baked Ham, Chicken Salad, Tuna Salad or Egg Salad
    • Cheeses:  American, Swiss, Cheddar or Provolone
    • Breads:  White, Multigrain Wheat, Rye, Brioche Bun, Flour Tortilla Wrap or Gluten Free Bread
    • Add Bacon to any Sandwich or an additional 1.25

FAVORITES

  • Hamburger5 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion  6.95    Add Cheese +1.00, each addl. item .50
  • Cheesesteak-Beef or Chicken 8.25   * Not Available on Sundays
  • Hot Dog with Sauerkraut and Baked Beans 7.95
  • Flatbread Pizza  8.25  Choice of Toppings
  • Chicken Tenders and Fries 7.50
  • Chicken Tenders 5.50
  • Grilled Cheese 4.00    Add Tomato  4.25   Add Ham or Bacon 5.75

SIDES

  • French Fries 2.00
  • Loaded FriesCheese Sauce, Bacon and Ranch Dressing 2.95
  • Onion Rings 2.00
  • Pineapple and Grapes 2.00

SIDES AVAILABLE AFTER 4:00 PM

  • Shrimp Cocktail (4) 5.50
  • Coleslaw 2.00
  • Apple Sauce  2.00
  • Baked Potato  2.00

(Please note: Gluten Free breads and pasta available upon request. All luncheon meats, cheeses, and salads are available by the pound to take home! )

EFFECTIVE JULY 1, 2022

ALL DAY MENU

Monday – Saturday: 10:30 – 6:00 pm
Sundays:  12:00 – 2:00pm

SOUPS

  • Soup of the Day  or Soup of the Week – 2.75 Cup (8 oz) or 5.50 (16 oz) Bowl

SALADS, SANDWICHES & PANINIS

  • Chef Salad –  Chopped Romaine, Tomato, Cucumber, Red Onion, House Roasted Turkey, Black Forest Ham, Swiss Cheese, Cheddar Cheese, Hard-Boiled Egg.  Choice of Dressing 10.95
  • Garrett Salad with ChickenMixed Greens, Grilled Chicken Breast, Dried Cranberries, Feta Cheese, Candied Pecans, Poppyseed Dressing. 9.25
  • Prosciutto-Melon Pasta Salad  Farfalle Pasta with Arugula, Cantaloupe and Prosciutto topped with White Wine Dijon Vinaigrette dressing and Parmesan Cheese  10.95
  • 7-Layer SaladIceberg Lettuce, Red Onion, Celery, Peas, Shredded Cheddar Cheese, Chopped Bacon, Hard-Boiled Egg, Creamy Mayo Dressing 7.25
  • Trio SaladMixed Greens with Chicken Salad, Tuna Salad and Egg Salad 8.25
  • Chicken QuesadillaPeppers, Onions, Cheese, Sour Cream, and Salsa 8.95
  • Club SandwichesChoice of Ham and/or Turkey with Bacon, Lettuce and Tomato on your Choice of Toasted Bread 8.95
  • Build-Your-Own Deli Sandwich – Whole 6.50   Half 4.25
    • Protein Choices: House Roasted Turkey, Baked Ham, Chicken Salad, Tuna Salad or Egg Salad
    • Cheeses:  American, Swiss, Cheddar or Provolone
    • Breads:  White, Multigrain Wheat, Rye, Brioche Bun, Flour Tortilla Wrap or Gluten Free Bread
    • Add Bacon to any Sandwich or an additional 1.25

FAVORITES

  • Hamburger5 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion  6.95    Add Cheese +1.00, each addl. item .50
  • Cheesesteak-Beef or Chicken 8.25   * Not Available on Sundays
  • Summer Vegetable Panini  8.95   Fresh Zucchini, Yellow Squash, Tomatoes, Fresh Mozzarella on Ciabatta Bread with Lemon Aioli
  • Flatbread Pizza  8.25  Choice of Toppings
  • Chicken Tenders and Fries 7.50
  • Chicken Tenders 5.50
  • Grilled Cheese 4.00    Add Tomato  4.25   Add Ham or Bacon 5.75

SIDES

  • French Fries 2.00
  • Loaded FriesCheese Sauce, Bacon and Ranch Dressing 2.95
  • Onion Rings 2.00
  • Pineapple and Grapes 2.00

SIDES AVAILABLE AFTER 4:00 PM

  • Shrimp Cocktail (4) 5.50
  • Coleslaw 2.00
  • Apple Sauce  2.00
  • Baked Potato  2.00

(Please note: Gluten Free breads and pasta available upon request. All luncheon meats, cheeses, and salads are available by the pound to take home! )

 

 

Breakfast Menu

Wednesday: 7:30am – 10:00am

ENTREES

  • 2 Eggs any style, with Toast- $3.95
  • 2 Eggs any style, with choice of Ham, Scrapple, Bacon or Sausage- $5.25
  • Cheese Omelet- $5.95 (additional Toppings: sausage, ham, bacon, peppers, onions, mushrooms- $0.50 each)
  • Pancakes- $4.95

SIDES

  • Toast- $1.25 (White, Wheat, Rye, 12 Grain, Raisin, English Muffin)
  • Ham, Scrapple, Bacon or Sausage- $2.25
  • Hash Browns- $2.00

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

610-273-4616

Located in the Garrett Community Center, Azalea Square features sit-down, restaurant-style dining with wait staff service.  The diverse menu includes signature entrée selections, grill and deli specials, appetizers and desserts.

Hours of Operation
Monday – Saturday: 4:30pm – 6:30pm
Sunday: 12:00pm – 2:00pm
Always Available Menu

JUNE ALWAYS AVAILABLE DINNER

Monday – Saturday 4:30-6:30PM

STARTERS

  • Soup of the Day or Week:  Cup 2.75 or Bowl 5.50
  • Garden Salad  2.50
  • Fresh Fruit Cup 2.50
  • Ambrosia Salad  2.50
  • Shrimp Cocktail (4) 5.50

ENTREES

  • Catch of the Day  10.75 (Tilapia or Flounder broiled and served with lemon and cocktail sauce or tartar sauce)
  • Sirloin Steak (6 oz)  14.50
  • Caribbean Pork Salad  9.95 Island Spiced Pork Tenderloin over Mixed Greens, Cucumbers, Grilled Onions and Peppers, Orange, Pineapple and Mango.  Creamy Lime Dressing
  • Mediterranean Gyro  9.95   Beef and Lamb with Tomatoes, Onion and Shredded Lettuce.  Topped with Tzatziki Sauce and wrapped in Flatbread
  • Chicken Tortellini 10.25  Pesto Alfredo Sauce with Sundried Tomatoes

SENSIBLE SELECTION   Available Monday through Friday –Please ask your server for today’s selection

SIDES

  • Asparagus  2.00
  • Green Beans 2.00
  • Baked Potato  2.00
  • Applesauce  2.00
  • Coleslaw  2.00
  • DESSERTS
    • Dessert Special:  3.50
    • Fresh Baked Cookies (2) 1.25
    • Assorted Ice Cream 2.50 – Vanilla, Sugar Free and Featured Flavor

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

 

JULY ALWAYS AVAILABLE DINNER

Monday – Saturday 4:30-6:30PM

STARTERS

  • Soup of the Day or Week:  Cup 2.75 or Bowl 5.50
  • Garden Salad  2.50
  • Fresh Fruit Cup 2.50
  • Sliced Local Tomato with Basil Aioli  2.50
  • Shrimp Cocktail (4) 5.50

ENTREES

  • Catch of the Day  10.75 (Tilapia or Flounder broiled and served with lemon and cocktail sauce or tartar sauce)
  • Sirloin Steak (6 oz)  14.50
  • Cantaloupe-Prosciutto Salad  10.95  Cantaloupe and Prosciutto over Arugula with Bowtie Pasta in Dijon Parmesan Dressing
  • Summer Vegetable Panini 9.95   Fresh Zucchini, Yellow Squash, Tomatoes, Fresh Mozzarella on Ciabatta Bread with Lemon Aioli
  • Creamy Shrimp Pasta 12.25  Sauteed Shrimp in Parmesan Cream Sauce with Lemon and Garlic

SENSIBLE SELECTION   Available Monday through Friday –Please ask your server for today’s selection

SIDES

  • Baked Tomato Half 2.00
  • Corn on the Cob 2.00
  • Baked Potato  2.00
  • Applesauce  2.00
  • Coleslaw  2.00
  • DESSERTS
    • Dessert Special:  3.50
    • Fresh Baked Cookies (2) 1.25
    • Assorted Ice Cream 2.50 – Vanilla, Sugar Free and Featured Flavor

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

 

 

 

 

Sunday Always Available Menu

 

Regular Hours:  Sunday: 12:00pm – 2:00pm


STARTERS

  • Soup of the Day:  Cup 2.75  or  Bowl 5.50
  • Coleslaw 2.00
  • Pineapple and Grapes 2.00
  • Shrimp Cocktail 5.50

ALWAYS AVAILABLE ENTREES

  • 2 Eggs any Style with Toast 3.95
  • 2 Eggs any Style with Choice of Meat and Toast 5.25
  • 3 Egg Cheese Omelet with Toast 6.95 (Additional Topping: sausage, ham, bacon, peppers, onions, mushrooms $0.50 each)
  • Eggs Benedict 7.95
  • 3 Pancakes 4.95
  • 3 Blueberry Pancakes 5.95
  • French Toast (2 pieces) 4.95
  • Creamed Chipped Beef over Toast 7.95
  • Creamed Chipped Beef over Hash Browns 8.95

ALWAYS AVAILABLE SIDES

  • Toast 1.25 (white, wheat, rye, 12 grain, raisin, or English Muffin)
  • Bacon, Ham, Sausage, or Scrapple 2.25
  • Hash Browns(2) 2.00
  • Applesauce 2.00
  • Asparagus 2.00

ALWAYS AVAILABLE DESSERTS

  • Fresh Baked Cookies (2) – 1.25
  • Assorted Ice Cream 2.50 – chocolate, vanilla, sugar-free vanilla, featured flavor

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

Daily Brew & General Store

610-273-9333 ext. 2157

Located in the Garrett Community Center, the Daily Brew offers fresh breakfast sandwiches, brewed coffee, sweet pastries, wraps and salads, and snacks made daily to keep you energized and on your way!

For your convenience, the nearby General Store offers an extensive variety of frozen, fresh and pantry staples like milk, eggs, butter and other essentials.  From greeting cards to Tel Hai apparel, it’s a great stop for a quick treat or gift.

Hours of Operation

Monday – Friday: Saturday & Sunday
7:30am – 3:45pm
8:00am – 10:30am *Breakfast available 
Saturday 10:30am – 4:00pm
Sunday Closed
Private Dining Venues

610-273-9333 ext. 2005

Our large selection of private dining function spaces provides you a unique location for private parties, meetings, reunions, special events and family gatherings.  Partnered with Catering Services at Tel Hai, we’ll provide all the services and assistance you need to make your event spectacular.

  • Scalies Private Dining Room (accommodates up to 12)
  • Magnolia Room (accommodates up to 30)
  • Grandview Commons (accommodates up to 40)
  • Azalea Square (accommodates up to 75)
  • StoneCroft Center for Worship & Performing Arts
    (accommodates up to 272)

The Magnolia Room at Tel Hai

Catering Services

610-273-4616

With Catering Services at Tel Hai, we’re ready to partner with you to make your next special event a success… no matter how big or small.  With a large selection of function spaces, we can accommodate anything from intimate gatherings to large banquets.  From menu development to timely delivery, we can walk you through the steps to make your next event flawless.

Download Catering Brochure

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