Today’s Stone Hearth Grille Menu
May 2023
ALWAYS AVAILABLE DINNER
Monday – Saturday: 4:00pm – 6:30pm
Sunday: 12:00 – 2:00 (Lunch Bistro Menu)
STARTERS
- Soup of the Day or Soup of the Week 2.75 Cup
- House Salad (Mixed Greens or Iceberg) 2.75
- Coleslaw 2.50
- Fruit Salad 2.50
- Applesauce with Cinnamon 2.50
- Steamed Peel-n-Eat Shrimp with Old Baby and Cocktail Sauce (7)5.95 (14)11.95
SALADS AND SANDWICHES
- Cottage Cheese and Fruit Platter 9.95
- Strawberry Fields-Chicken Salad 13.95
- Buffalo Chicken Chopped Salad 12.95
- Chubby Grilled Cheese 9.95
- Crabby Pretzel Sandwich 12.95
- Cheesesteak Sub (Beef or Chicken) 8.25
ENTREES
- Grilled Beef Filet (6 oz) 17.95
- Catch of the Day Tialpia or Cod 10.75
- Spring Vegetable Frittata – Leeks, Spinach, Asparagus, Shredded Jack Cheese, Choice of Toast 8.25
- Bang-Bang Shrimp Tacos – Cabbage, Cilantro, Pickled Red Onion, Sour Cream 13.95
- Burger – 6 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion. 7.50 Each additional item .50
- Grilled Ham Steak 7.20
- Grilled Chicken Breast (6 oz) 6.95
SIDES
- Chef’s Vegetable of the Day, Baked Potato, Asparagus, Spinach, Onion Rings
SENSIBLE SELECTION
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- Salmon Pappardelle, Melted Leeks, Tomato, White Wine Garlic Sauce 13.95
DESSERTS
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- Ice Cream 2.75: Vanilla, Chocolate, Feature and Sugar Free
- Fresh Baked Cookies: (2) 1.25
- Dessert Special: 3.50
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(Menu items and prices subject to change without notice, based on current availability and market conditions).
June 2023
ALWAYS AVAILABLE DINNER
Monday – Saturday: 4:00pm – 6:30pm
Sunday: 12:00 – 2:00 (Lunch Bistro Menu)
STARTERS
- Soup of the Day or Soup of the Week 2.75 Cup
- House Salad (Mixed Greens or Iceberg) 2.75
- Broccoli Salad 2.50
- Fruit Cup 2.50
- Applesauce with Cinnamon 2.50
- Steamed Peel-n-Eat Shrimp with Old Baby and Cocktail Sauce (7)5.95 (14)11.95
SALADS AND SANDWICHES
- Strawberry Fields-Chicken Salad 13.95
- Cottage Cheese and Fruit Platter 9.95
- Caprese Panini 8.95
- Shrimp Salad Croissant 10.95
- Southwest Caesar Salad 10.95
- Kale Protein Salad 9.95
- Spicy Crispy Chicken Sandwich 8.95
ENTREES
- Grilled Beef Filet (6 oz) 17.95
- Catch of the Day Tilapia, Salmon, or Flounder 10.75
- Prosciutto Flatbread 8.25
- BBQ Pulled Pork Sliders 8.95
- Burger – 6 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion. 7.50 Each additional item .50
- Grilled Ham Steak 7.20
- Grilled Chicken Breast (6 oz) 6.95
SIDES
- Chef’s Vegetable of the Day, Baked Potato, Corn Nuggets, Broccoli, Kale
SENSIBLE SELECTION
-
- Grilled Shrimp Skewer, Summer Vegetable Stir-fry over Brown Rice 13.95
DESSERTS
-
-
- Ice Cream 2.75: Vanilla, Chocolate, Feature and Sugar Free
- Fresh Baked Cookies: (2) 1.25
- Dessert Special: 3.50
-
(Menu items and prices subject to change without notice, based on current availability and market conditions).
May 2023
Bistro Lunch Menu
Soup by the Cup (8 oz) 2.75
Soup by the Bowl (12 oz) 5.50
DELI SANDWICHES
Turkey or Ham Club Sandwich 9.95
Bacon, Lettuce and Tomato, American Cheese, on your choice of Toasted Bread
Greystone Roast Beef 9.95
Fried Onions, Swiss Cheese, Rosemary-Garlic Aioli, Grilled Sourdough
Build-Your-Own Deli Sandwich*
Cal–166 to 761 Half 4.25 Whole 8.50
Proteins: House Roasted Turkey, Baked Ham, Roast Beef, Chicken Salad, Tuna Salad or Egg Salad
Cheeses: American, Swiss, Cheddar, Provolone
Breads: White, Multi-Grain Wheat, Rye, Sourdough, Brioche Bun, Flour Tortilla Wrap, Gluten-Free Bread
SALADS
Crispy Asian Salad 11.95 Crispy Chicken Strips, Romaine and Red
Cabbage with Crispy Noodles, Snow Peas, Red Onion, Peanuts, Asian Dressing
Chef Salad 10.95 Iceberg Lettuce, Ham, Turkey, Swiss, Cheddar, Hard-boiled Egg, Cucumber, Carrots, Ranch Dressing
Taco Salad 8.95 Beef or Chicken, Shredded Lettuce, Tomato,
Cheese, Guacamole, Salsa, Sour Cream.
Greek Salad 7.95 Romaine Lettuce, Kalamata Olives, Feta,Red Onion, Tomato and Chick Peas, Greek Vinaigrette
Hearth Salad 9.95 Romaine Lettuce, Dried Cranberries, Toasted Walnuts, Chopped Bacon, Croutons
House Salad Small 2.50 Large 4.50
Romaine, Red Onion, Tomato, Cucumber, Croutons. Choice of Dressing
Caesar Salad Small 2.50 Large 4.50
Romaine, Parmesan, Croutons, Caesar Dressing
Salad Add-ons:
Grilled Chicken Breast (6 oz) 3.95
Steamed Shrimp (6) 4.95
Scoop of Chicken, Tuna or Egg Salad 3.95
FROM THE GRILL
Burger 7.50
Black Bean Burger 6.95
Cheesesteak Sub (Beef or Chicken) 8.25
Corned Beef or Turkey Reuben 9.95
Hot Dog (Plain) 5.95
-Add Sauerkraut 1.00 add Onions .50
Roasted Vegetable Wrap 6.95
Chicken Tenders and Fries 7.50
Grilled Cheese 4.00
-Add Tomato 4.25 Add Ham or Bacon 5.75
SPECIALTIES
Tuna Melt 6.95
Italian Hoagie 7.95
Chicken or Beef Quesadilla 8.95
Margarita Flatbread 6.95
Breakfast Sandwich 6.95
Buffalo, BBQ or Jamaican Jerk Wings 9.20
Smoked Salmon Sliders (3) 13.50
SIDES 2.00: French Fries, Sweet Potato Fries, or Onion Rings
June 2023
Bistro Lunch Menu
Soup by the Cup (8 oz) 2.75
Soup by the Bowl (12 oz) 5.50
DELI SANDWICHES
Turkey or Ham Club Sandwich 9.95
Bacon, Lettuce and Tomato, American Cheese, on your choice of Toasted Bread
Greystone Roast Beef 9.95
Fried Onions, Swiss Cheese, Rosemary-Garlic Aioli, Grilled Sourdough
Build-Your-Own Deli Sandwich*
Cal–166 to 761 Half 4.25 Whole 8.50
Proteins: House Roasted Turkey, Baked Ham, Roast Beef, Chicken Salad, Tuna Salad or Egg Salad
Cheeses: American, Swiss, Cheddar, Provolone
Breads: White, Multi-Grain Wheat, Rye, Sourdough, Brioche Bun, Flour Tortilla Wrap, Gluten-Free Bread
SALADS
Crispy Asian Salad 11.95 Crispy Chicken Strips, Romaine and Red
Cabbage with Crispy Noodles, Snow Peas, Red Onion, Peanuts, Asian Dressing
Chef Salad 10.95 Iceberg Lettuce, Ham, Turkey, Swiss, Cheddar, Hard-boiled Egg, Cucumber, Carrots, Ranch Dressing
Taco Salad 8.95 Beef or Chicken, Shredded Lettuce, Tomato,
Cheese, Guacamole, Salsa, Sour Cream.
Greek Salad 7.95 Romaine Lettuce, Kalamata Olives, Feta,Red Onion, Tomato and Chick Peas, Greek Vinaigrette
Hearth Salad 9.95 Romaine Lettuce, Dried Cranberries, Toasted Walnuts, Chopped Bacon, Croutons
House Salad Small 2.50 Large 4.50
Romaine, Red Onion, Tomato, Cucumber, Croutons. Choice of Dressing
Caesar Salad Small 2.50 Large 4.50
Romaine, Parmesan, Croutons, Caesar Dressing
Salad Add-ons:
Grilled Chicken Breast (6 oz) 3.95
Steamed Shrimp (6) 4.95
Scoop of Chicken, Tuna or Egg Salad 3.95
FROM THE GRILL
Burger 7.50
Black Bean Burger 6.95
Cheesesteak Sub (Beef or Chicken) 8.25
Corned Beef or Turkey Reuben 9.95
Hot Dog (Plain) 5.95
-Add Sauerkraut 1.00 add Onions .50
Roasted Vegetable Wrap 6.95
Chicken Tenders and Fries 7.50
Grilled Cheese 4.00
-Add Tomato 4.25 Add Ham or Bacon 5.75
SPECIALTIES
Tuna Melt 6.95
Italian Hoagie 7.95
Chicken or Beef Quesadilla 8.95
Margarita Flatbread 6.95
Breakfast Sandwich 6.95
Buffalo, BBQ or Jamaican Jerk Wings 9.20
Smoked Salmon Sliders (3) 13.50
SIDES 2.00: French Fries, Sweet Potato Fries, or Onion Rings
May 2023
ALL DAY MENU
Monday – Saturday: 10:30 – 6:00 pm
Sundays: 12:00 – 2:00pm
SOUPS
- Soup of the Day or Soup of the Week – 2.75 Cup (8 oz) or 5.50 (16 oz) Bowl
SALADS, SANDWICHES & PANINIS
- Balsamic Roasted Pork and Berry Salad – Balsamic Roasted Pork, Baby Spinach, Strawberries and Blackberries, Dijon Vinaigrette 9.95
- Red Onions over Mixed Greens with Choice of Dressing 9.95
- Garrett Salad with Chicken – Mixed Greens, Grilled Chicken Breast, Dried Cranberries, Feta Cheese, Candied Pecans, Poppy Seed Dressing. 9.25
- Asian Salmon Salad – Sweet Soy Glazed Salmon, Mixed Greens, Mandarin Oranges, Shredded Carrots, Ginger Soy Dressing 10.95
- 7-Layer Salad – Iceberg Lettuce, Red Onion, Celery, Peas, Shredded Cheddar Cheese, Chopped Bacon, Hard-Boiled Egg, Creamy Mayo Dressing 7.25
- Trio Salad – Mixed Greens with Chicken Salad, Tuna Salad and Egg Salad 8.25
- Shrimp Po Boy – Fried Shrimp, Remoulade Sauce, Shredded Lettuce and Tomatoes no an Amoroso Roll 8.25
- Chicken Quesadilla– Peppers, Onions, Cheese, Sour Cream, and Salsa 8.95
- Club Sandwiches–Choice of Ham and/or Turkey with Bacon, Lettuce and Tomato on your Choice of Toasted Bread 9.25
- Build-Your-Own Deli Sandwich – Whole 8.50 Half 4.25
- Protein Choices: House Roasted Turkey, Baked Ham, Chicken Salad, Tuna Salad or Egg Salad
- Cheeses: American, Swiss, Cheddar or Provolone
- Breads: White, Multigrain Wheat, Rye, Brioche Bun, Flour Tortilla Wrap or Gluten Free Bread
- Add Bacon to any Sandwich or an additional 1.25
FAVORITES
- Root Beer Floats 2.99
- Hamburger–5 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion 6.95 Add Cheese +1.00, each addl. item .50
- Cheesesteak-Beef or Chicken 8.25 * Not Available on Sundays
- Flatbread Pizza (on Fridays) 6.95 Choice of Toppings
- Chicken Tenders and Fries 7.50
- Chicken Tenders 5.50
- Grilled Cheese 4.00 Add Tomato 4.25 Add Ham or Bacon 5.75
- Chicken Wings (6) Mild or BBQ served with Celery and bleu Cheese or Ranch Dip – 7.95
- Omelet with Toast 6.95
- Breakfast Sandwich on English Muffin
- with Bacon 3.00
- with Sausage or Ham 2.25
- on a Bagel Add 1.00
SIDES
- Mozzarella Sticks 5.95
- French Fries 2.00
- Loaded Fries–Cheese Sauce, Bacon and Ranch Dressing 2.95
- Onion Rings 2.00
- Pineapple and Grapes 2.00
SIDES AVAILABLE AFTER 4:00 PM
- Shrimp Cocktail (4) 5.50
- Coleslaw 2.00
- Apple Sauce 2.00
- Baked Potato 2.00
(Please note: Gluten Free breads and pasta available upon request. All luncheon meats, cheeses, and salads are available by the pound to take home! )
June 2023
ALL DAY MENU
Monday – Saturday: 10:30 – 6:00 pm
Sundays: 12:00 – 2:00pm
SOUPS
- Soup of the Day or Soup of the Week – 2.75 Cup (8 oz) or 5.50 (16 oz) Bowl
SALADS, SANDWICHES & PANINIS
- Chef Salad – Romaine, Tomato, Cucumber, Red Onions, House Roasted Turkey, black Forest Ham, Swiss Cheese, Cheddar Cheese, Hard-Boiled Egg 9.75
- Garrett Salad with Chicken – Mixed Greens, Grilled Chicken Breast, Dried Cranberries, Feta Cheese, Candied Pecans, Poppy Seed Dressing. 9.25
- 7-Layer Salad – Iceberg Lettuce, Red Onion, Celery, Peas, Shredded Cheddar Cheese, Chopped Bacon, Hard-Boiled Egg, Creamy Mayo Dressing 7.25
- Trio Salad – Mixed Greens with Chicken Salad, Tuna Salad and Egg Salad 8.25
- Mediterranean Gyro – Beef and Lamb with Tomatoes, Onion, Shredded Lettuce topped with Tzatziki Sauce, wrapping in Flatbread 9.25
- Chicken Quesadilla– Peppers, Onions, Cheese, Sour Cream, and Salsa 8.95
- Club Sandwiches–Choice of Ham and/or Turkey with Bacon, Lettuce and Tomato on your Choice of Toasted Bread 9.25
- Build-Your-Own Deli Sandwich – Whole 8.50 Half 4.25
- Protein Choices: House Roasted Turkey, Baked Ham, Chicken Salad, Tuna Salad or Egg Salad
- Cheeses: American, Swiss, Cheddar or Provolone
- Breads: White, Multigrain Wheat, Rye, Brioche Bun, Flour Tortilla Wrap or Gluten Free Bread
- Add Bacon to any Sandwich or an additional 1.25
FAVORITES
- Root Beer Floats 2.99
- Hamburger–5 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion 6.95 Add Cheese +1.00, each addl. item .50
- Cheesesteak-Beef or Chicken 8.25 * Not Available on Sundays
- Hot Dog with Sauerkraut and Baked Beans 7.95
- Chicken Sandwich – Grilled or Breded, Lettuce, Tomato, Onion with or without Buffalo Sauce 6.95
- Chicken Tenders and Fries 7.50
- Chicken Tenders 5.50
- Chicken Wings (6) Mild or BBQ served with Celery and bleu Cheese or Ranch Dip – 7.95
- Grilled Cheese 4.00 Add Tomato 4.25 Add Ham or Bacon 5.75
- Flatbread Pizza (on Fridays) 6.95 Choice of Toppings
- Omelet with Toast 6.95
- Breakfast Sandwich on English Muffin
- with Bacon 3.00
- with Sausage or Ham 2.25
- on a Bagel Add 1.00
SIDES
- Mozzarella Sticks 5.95
- French Fries 2.00
- Loaded Fries–Cheese Sauce, Bacon and Ranch Dressing 2.95
- Onion Rings 2.00
- Pineapple and Grapes 2.00
SIDES AVAILABLE AFTER 4:00 PM
- Shrimp Cocktail (4) 5.50
- Coleslaw 2.00
- Apple Sauce 2.00
- Baked Potato 2.00
(Please note: Gluten Free breads and pasta available upon request. All luncheon meats, cheeses, and salads are available by the pound to take home! )
Wednesday: 7:30am – 10:00am
ENTREES
- 2 Eggs any style, with Toast- $3.95
- 2 Eggs any style, with choice of Ham, Scrapple, Bacon or Sausage- $5.25
- Cheese Omelet- $5.95 (additional Toppings: sausage, ham, bacon, peppers, onions, mushrooms- $0.50 each)
- Pancakes- $4.95
SIDES
- Toast- $1.25 (White, Wheat, Rye, 12 Grain, Raisin, English Muffin)
- Ham, Scrapple, Bacon or Sausage- $2.25
- Hash Browns- $2.00
(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)
May 2023
ALWAYS AVAILABLE DINNER
Monday – Saturday 4:30-6:30 PM
STARTERS
- Soup of the Day or Week: Cup 2.75 or Bowl 5.50
- Spring Radish Salad 2.50
- Pineapple and Grapes 2.50
- Shrimp Cocktail (4) 5.50
ENTREES
- Catch of the Day 10.75 (Tilapia, Flounder or Salmon (4 oz) broiled and served with lemon and cocktail sauce or tartar sauce)
- Filet Mignon (4 oz) 14.95
- Balsamic Roasted Pork and Berry Salad 9.95
- Shrimp Po Boy 12.95
- Pasta with Tomatoes, Sausage and Mushrooms 8.95
- 3 Egg Cheese Omelet with Toast 6.95
SENSIBLE SELECTION Available Monday through Friday –Please ask your server for today’s selection
SIDES
- Cauliflower with Cheese Sauce 2.00
- Asparagus 2.00
- Baked Potato 2.00
- Applesauce 2.00
- Coleslaw 2.00
- DESSERTS
- Dessert Special: 3.50
- Fresh Baked Cookies (2) 1.25
- Assorted Ice Cream 2.50 – Vanilla, Sugar Free and Featured Flavor
(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)
June 2023
ALWAYS AVAILABLE DINNER
Monday – Saturday 4:30-6:30 PM
STARTERS
- Soup of the Day or Week: Cup 2.75 or Bowl 5.50
- Garden Salad 2.50
- Fresh Fruit Cup 2.50
- Ambrosia Salad 2.50
- Shrimp Cocktail (4) 5.50
ENTREES
- Catch of the Day 10.75 (Tilapia, Flounder or Salmon (4 oz) broiled and served with lemon and cocktail sauce or tartar sauce)
- Filet Mignon (4 oz) 14.95
- Caribbean Pork Salad 9.95
- Mediterranean Gyro 9.95
- Chicken Tortellini, Pesto Alfredo Sauce and Sundried Tomatoes 10.25
SENSIBLE SELECTION Available Monday through Friday –Please ask your server for today’s selection
SIDES
- Caribbean Vegetables (Green Beans, Broccoli, Carrots, Yellow and Red Peppers) 2.00
- Sauteed Spinach 2.00
- Baked Potato 2.00
- Applesauce 2.00
- Coleslaw 2.00
- DESSERTS
- Dessert Special: 3.50
- Fresh Baked Cookies (2) 1.25
- Assorted Ice Cream 2.50 – Vanilla, Sugar Free and Featured Flavor
(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)
Regular Hours: Sunday: 12:00pm – 2:00pm
STARTERS
- Soup of the Day: Cup 2.75 or Bowl 5.50
- Coleslaw 2.00
- Pineapple and Grapes 2.00
- Shrimp Cocktail 5.50
ALWAYS AVAILABLE ENTREES
- 2 Eggs any Style with Toast 3.95
- 2 Eggs any Style with Choice of Meat and Toast 5.25
- 3 Egg Cheese Omelet with Toast 6.95 (Additional Topping: sausage, ham, bacon, peppers, onions, mushrooms $0.50 each)
- Eggs Benedict 7.95
- 3 Pancakes 4.95
- 3 Blueberry Pancakes 5.95
- French Toast (2 pieces) 4.95
- Creamed Chipped Beef over Toast 7.95
- Creamed Chipped Beef over Hash Browns 8.95
ALWAYS AVAILABLE SIDES
- Toast 1.25 (white, wheat, rye, 12 grain, raisin, or English Muffin)
- Bacon, Ham, Sausage, or Scrapple 2.25
- Hash Browns(2) 2.00
- Applesauce 2.00
- Asparagus 2.00
ALWAYS AVAILABLE DESSERTS
- Fresh Baked Cookies (2) – 1.25
- Assorted Ice Cream 2.50 – chocolate, vanilla, sugar-free vanilla, featured flavor
(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)
