Monday – Saturday: 4:30pm – 6:30pm
Sunday: 12:00pm – 2:00pm

MAY ALWAYS AVAILABLE DINNER SPECIALS

SOUP & STARTERS

• Seasonal Fruit Cup, House Salad, Watergate Salad, Amish Macaroni Salad $2.50 Each; Shrimp Cocktail (4) $4.95
• Soup of the Day or Soup of the Week $2.50

ENTREES

• White Flatbread Pizza $7.95
• Strawberry Fields Salad $8.95
• Italian Panini $8.25
• 6 oz. Filet Mignon $17.95
• Jumbo Soft Shel Crab Sandwich $12.50
• Cobb Salad $8.95
• Build a Sandwich $5.50
• Cup of Soup and 1/2 Sandwich $6.25

SENSIBLE SELECTIONS

• White Wine Dill Poached Flounder with Watercress Salad and Orange Segments, Avocado and Blueberries, Whole Grain Mustard Vinaigrette $10.50

SIDES

• Baked Potato, Corn Fritters, Asparagus, Green Beans $2.00 each

DESSERTS

• Please ask server

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

 

 

 

JUNE ALWAYS AVAILABLE DINNER SPECIALS

Monday – Saturday: 4:30pm – 6:30pm
Sunday: 12:00pm – 2:00pm

SOUP & STARTERS

• Tomato Bruschetta and Crostini, Fruit Salad, House Salad $2.50 Each;                Shrimp Cocktail (4) $4.95
• Soup of the Day or Soup of the Week $2.50

ENTREES

• Drunken Littleneck Clams $13.00
• Nicoise Salad $9.95
• Old Baby Crab Salad Panini $12.95
• 6oz. Filet Mignon $17.95
• Italian Sausage Sandwich with Peppers, Onions, Provolone, Marinara Sauce $7.95
• Flank Steak Salad $12.25
• Build a Sandwich $5.50
• Cup of Soup and 1/2 Sandwich $6.25

SENSIBLE SELECTIONS

• Chicken Scaloppini with Tomatoes, Garlic and Basil over Pappardelle Pasta with a Balsamic Glaze $8.95

SIDES

• Baked Potato, Corn on the Cob, Green Beans $2.00 each

DESSERTS

• Please ask server

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

Monday – Saturday: 11:00 am – 2:00 pm

SOUP, SALAD & STARTERS

• Soup Du Jour: Cup (8 oz) $2.50, Bowl (16 oz) $5.00
• Chef Salad–Romaine, Tomato, Cucumber, Red Onion, House Roasted Turkey, Black Forest Ham, Swiss Cheese, Cheddar Cheese, Hard-Boiled Egg, Choice of Dressing $8.75
• Classic Spinach Salad–Baby Spinach, Mushrooms, Red Onion, Hard-Boiled Egg,  Warm Bacon Dressing $5.25
• Crispy Asian Salad–Crispy Chicken Strips, Romaine and Red Cabbage with Crispy Noodles, Snow Peas, Red Onion, Peanuts and Asian Dressing $8.25
• Hearth Salad–Romaine Lettuce, Dried Cranberries, Bleu Cheese, Toasted Walnuts, Chopped Bacon, Croutons and Ranch Dressing $7.25
• Southwest Chicken Salad–Romaine, Grilled Marinated Chicken, Black Beans, Roasted Red Pepper and Corn with a Chipotle Ranch Dressing and Tortilla Strips $7.25
• Taco Bowl–Choice of Beef or Chicken with Shredded Lettuce, Tomato, Cheese, Guacamole, Salsa and Sour Cream served in a large Tortilla Shell $6.50
• House Salad–Romaine, Red Onion, Tomato, Cucumber, Carrots, and Croutons.  Choice of Dressing  Small $2.50, Large 4.50
• Salad Toppers-6 oz. Grilled Chicken Breast $3.00 or Grilled Shrimp (6) $4.95
• Available Dressings:  Ranch, Bleu Cheese, Honey Mustard, Caesar, Poppyseed, Balsamic Vinaigrette, Raspberry Vinaigrette
• 1 lb. Mussels with Crostini–Steamed with Garlic, Butter and White Wine $6.75
• Smoked Salmon Platter–Served with a Bagel, Cream Cheese, Tomato, Onions and Capers $8.25
• Buffalo Chicken Bites–Tempura Battered Chicken with Buffalo Sauce $6.95

DELI FAVORITES

served with chips and a pickle or whole fruit upon request

• Build-Your-Own Deli Sandwich-Whole $5.50   Half $3.25
  • Protein Choices: House Roasted Turkey, Baked Ham, Chicken Salad, Tuna Salad or Egg Salad
  • Cheeses:  American, Swiss, Cheddar or Provolone
  • Breads:  White, Multigrain Wheat, Rye, Brioche Bun, Flour Tortilla Wrap or Gluten Free Bread
• Bluestone Beef Sandwich-House Roasted Beef, Applewood Smoked Bacon, Bleu Cheese Crumbles, Lettuce, Tomato, Fig Jam on Sourdough Bread $7.95
• Pretzel Sandwich–Warm Sliced Baked Ham topped with Melted Swiss served on a Toasted Pretzel Roll, Whole Grain Mustard $7.25
• Cali Chicken Sandwich–Grilled Boneless Breast of Chicken, Bacon, Cheddar and Avocado on a Toasted Brioche Roll $7.95

FROM THE GRILL

served with chips and a pickle or whole fruit upon request

• Hamburger– 5 oz. Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion  $5.95  .Each additional item .50
• Reuben Sandwich–First Cut Corned Beef, Swiss Cheese, Sauerkraut and Russian Dressing Grilled on Rye Bread $7.95
• Cheesesteak Sub-Served with American Cheese, Peppers and Onions on an Amoroso Roll  $7.25

ENTREES

• Quesadilla–Choice of Chicken or Shrimp, Flour Tortilla, Jack Cheese, Onions, Peppers, Guacamole, Salsa and Sour Cream $7.95
• Yuengling Shrimp (6)-Yuengling Battered Shrimp with Cocktail Sauce $7.25
• Chicken Tenders with Fries  $7.50

AT YOUR REQUEST

• Hot Dog $3.95
• Grilled Cheese $3.85       Add Tomato $4.00     Add Bacon or Ham $5.25
• Side of Fries $2.00

DESSERTS

• Assorted Ice Cream $1.75 (chocolate, vanilla, sugar-free vanilla, featured flavor)
• Dessert of the Day $2.50

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

Lunch: Monday – Saturday: 10:30am – 2:00pm
Dinner: Monday – Saturday: 4:30pm – 6:30pm
Sundays:  12:00 to 2:00pm

SOUPS

• Soup of the Day  or Soup of the Week – $2.50 Cup (8 oz) or $5.00 (16 oz)Bowl

SALAD & PANINIS

• Cobb Salad –  Chopped Romaine, Diced Chicken, Bacon, Tomato, Avocado, Hard-Boiled Egg, Crumbled Bleu Cheese.  Choice of Dressing $8.75
• Garrett Salad with Chicken – Mixed Greens, Grilled Chicken Breast, Dried Cranberries, Feta Cheese, Candied Pecans, Poppyseed Dressing.  $8.25
• Crispy Chicken Salad – Mixed Greens topped with Crispy Chicken Tenders, Tomato, Cucumber, Carrots and Red Onion.  Choice of Dressing $8.25
• 7-Layer Salad – Iceberg Lettuce, Red Onion, Celery, Peas, Creamy Mayo Dressing, Shredded Cheddar Cheese, Chopped Bacon. $5.95
• Trio Salad – Mixed Greens with Chicken Salad, Tuna Salad and Egg Salad $7.95
• House Salad–Romaine, Red Onion, tomato, Cucumber, Carrots, Croutons.  Choice of Dressing Small $2.50      Large $4.50
• Italian Panini – Provolone, Salami, Ham, Turkey and Pepperoncini Grilled on Ciabatta Roll $7.25
• Turkey-Spinach-Artichoke Panini – Turkey, Artichokes, Spinach, Garlic, Onions, Feta Cheese, Greek Yogurt, Red Pepper Flakes, Lemon Zest, Sundried Tomato Grilled on a Ciabatta Roll  $9.25

SIDES

• French Fries $2.00
• Loaded Fries–Cheese Sauce, Bacon and Ranch Dressing $2.75
• Onion Rings $2.00
• Coleslaw $2.00

SANDWICHES

All Sandwiches are served with Chips and a Pickle or Whole Fruit Upon Request

• Apple Cider Braised Pork Sandwich–BBQ Sauce and Coleslaw on a Kaiser Roll $7.25
• Grilled Lebanon Bologna Sandwich–with American Cheese, Mixed Greens, Whole Grain Mustard on a Potato Roll $7.25
• The Nissley–Roasted Turkey Breast, Aged English Cheddar, Cucumber, Roasted Peppers, Arugula and Hone Mustard on Sliced Multigrain $8.75
• Agnes Nutter-Chunky Peanut Butter, Rosemary Honey, Thin Sliced Green Apple and Crisp Bacon, Grilled on Sourdough $6.75
• The Meadows–Chicken, Caramelized Onions, Roasted Red Peppers and Swiss Cheese Grilled on Sourdough $7.25

FROM THE GRILL

• Hamburger–5 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion  $5.95    Add Cheese +$1.00, each addl. item .50
• Cheesesteak-Beef or Chicken $7.25   * Not Available on Sundays
• Quesadilla – Beef or Chicken.  Peppers, Onions, Cheese, Sour Cream, Guacamole and Salsa $7.95
• Chicken Tenders and Fries $7.50
• Chicken Tenders $5.50
• Grilled Cheese $3.85    Add Tomato  $4.00    Add Ham or Bacon 5.25

DELI FAVORITES

• Build-Your-Own Deli Sandwich – Whole $5.50   Half $3.25
  • Protein Choices: House Roasted Turkey, Baked Ham, Chicken Salad, Tuna Salad or Egg Salad
  • Cheeses:  American, Swiss, Cheddar or Provolone
  • Breads:  White, Multigrain Wheat, Rye, Brioche Bun, Flour Tortilla Wrap or Gluten Free Bread
• B.L.T.–Bacon, Lettuce, Tomato on your Choice of Toasted Bread $5.95
• Club Sandwiches–Choice of Ham and/or Tukey with Bacon, Lettuce and Tomato on your Choice of Toasted Bread $7.95

(Please note: Gluten Free breads and pasta available upon request. All luncheon meats, cheeses, and salads are available by the pound to take home! )

Wednesday: 7:30am – 10:00am

ENTREES

• 2 Eggs any style, with Toast- $3.95
• 2 Eggs any style, with choice of Ham, Scrapple, Bacon or Sausage- $5.25
• Cheese Omelet- $5.95 (additional Toppings: sausage, ham, bacon, peppers, onions, mushrooms- $0.50 each)
• Pancakes- $4.95

SIDES

• Toast- $1.25 (White, Wheat, Rye, 12 Grain, Raisin, English Muffin)
• Ham, Scrapple, Bacon or Sausage- $2.25
• Hash Browns- $2.00

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

Monday -Saturday 4:30-6:30PM

STARTERS

• Soup of the Day or Week:  Cup $2.50 or Bowl $5.00
• Garden Salad  $2.50
• Pineapples and Grapes $2.50
• Radish Asparagus Salad $2.50
• Pickled Beet Salad $2.00
• Shrimp Cocktail $4.95

ENTREES

• Catch of the Day  $9.20 (Tilapia or Flounder broiled and served with lemon and cocktail sauce or tartar sauce)
• Filet Mignon (4 oz)  $13.95
• Chicken Salad with Blueberry Vinaigrette–Mixed Greens topped with Grilled Chicken Breast, Blueberries, Mandarin Oranges, Crumbled Goat Cheese and Blueberry Vinaigrette  $8.95
• French Dip Sandwich with Fries $8.95
• Spinach and Ricotta Cheese Filled Ravioli with Brandied Lobster Tomato Cream – $10.95

SENSIBLE SELECTION

• Available Monday through Friday –Please ask your server for today’s selection

SIDES

• Creamed Spinach $2.00
• Marmalade Candied Carrots $2.00
• Sauteed Mushrooms $2.00
• Baked Potato $2.00
• Applesauce $2.00
• Coleslaw $2.00

DESSERTS

• Fresh Baked Cookies (2) $0.80
• Assorted Ice Cream $1.75 – vanilla, sugar-free, featured flavor

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

JUNE ALWAYS AVAILABLE DINNER

Monday -Saturday 4:30-6:30PM

STARTERS

• Soup of the Day or Week:  Cup $2.50 or Bowl $5.00
• Garden Salad  $2.50
• Fresh Fruit Cup $2.50
• Ambrosia Salad $2.50
• Shrimp Cocktail $4.95

ENTREES

• Catch of the Day  $9.20 (Tilapia or Flounder broiled and served with lemon and cocktail sauce or tartar sauce)
• Filet Mignon (4 oz)  $13.95
• Warm Fajita Steak Salad–Romaine Mix topped with Seared Flank Steak, Sauteed Onions, Sauteed Bell Peppers, Red Cabbage, Tomatoes and Avocado with a Citrus Lime Dressing $9.75
• Mediterranean Gyro Beef and Lamb with Tomatoes, Onion and Shreded ettuce, topped with Tzatziki Sauce, wrapped in Flatbread $8.75
• Tomato Chicken Spinach Pasta – $8.15

SENSIBLE SELECTION

• Available Monday through Friday –Please ask your server for today’s selection

SIDES

• Asparagus $2.00
• Creamed Peas $2.00
• Green Beans sauteed in Garlic $2.00
• Baked Potato $2.00
• Applesauce with Cinnamon $2.00
• Coleslaw $2.00

DESSERTS

• Fresh Baked Cookies (2) $0.80
• Assorted Ice Cream $1.75 – vanilla, sugar-free, featured flavor

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)

Sunday: 12:00pm – 2:00pm

SPECIALS

Sunday May 2, 2021

• Roasted Eye Round with Gravy (GF) $8.95
• Sides:  Mashed Potatoes with Gravy $2.00 or Asparagus $2.00
• Dessert:  Lemon Meringue Pie

Sunday May 9, 2021 – Mother’s Day Menu Only

• Reservations Required x 4616

Sunday May 16, 2021

• Roast Lamb with Mint Jelly and Gravy $9.95
• Sides:  Roasted Fingerling Potatoes, Roasted Spring Vegetables with Garlic and Thyme $2.00 each
• Dessert:  Butterscotch Pudding $2.50

Sunday May 23, 2021

• Sliced Roast Beef with Gravy $8.95
• Sides:  Mashed Potatoes, Brussels Sprouts $2.00 each
• Dessert:  Brownie

Sunday, May 30, 2021

• Prime Rib au Jus $15.95
• Sides:  Baked Potato, Asparagus $2.00 each
• Dessert:  Warm Apple Crisp

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STARTERS

• Soup of the Day:  Cup $2.50  or  Bowl $5.00
• Garden Salad $2.50
• Melon Cup $2.50
• Shrimp Cocktail $4.95
• Warm Spinach, Artichoke and Parmesan Dip $4.95

ALWAYS AVAILABLE ENTREES

• 2 Eggs any Style with Toast $3.95
• 2 Eggs any Style with Choice of Meat and Toast $5.25
• 3 Egg Cheese Omelet with Toast $6.95 (Additional Topping: sausage, ham, bacon, peppers, onions, mushrooms $0.50 each)
• Eggs Benedict $7.95
• 3 Pancakes $4.95
• 3 Blueberry Pancakes $5.95
• French Toast (2 pieces) $4.95
• Creamed Chipped Beef over Toast $7.95
• Creamed Chipped Beef over Hash Browns $8.95

ALWAYS AVAILABLE SIDES

• Toast $1.25 (white, wheat, rye, 12 grain, raisin, or English Muffin)
• Bacon, Ham, Sausage, or Scrapple $2.25
• Hash Browns(2) $2.00
• Applesauce $2.00
• Asparagus $2.00

ALWAYS AVAILABLE DESSERTS

• Fresh Baked Cookies (2)- $0.80
• Assorted Ice Cream $1.75 – chocolate, vanilla, sugar-free vanilla, featured flavor

(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market prices and availability.)