SEPTEMBER 2023
ALWAYS AVAILABLE DINNER
Monday – Saturday: 4:00pm – 6:30pm
Sunday: 12:00 – 2:00 (Lunch Bistro Menu)
STARTERS
- Soup of the Day or Soup of the Week 3.49 Cup
- House Salad (Mixed Greens or Iceberg) 2.99
- Cottage Cheese with Blueberries 2.99
- Mozzarella Sticks 2.99
- Fruit Cup 2.99
- Coleslaw 2.99
- Applesauce with Cinnamon 2.99
- Peel-n-Eat Shrimp (7) 6.99 (14) 12.99
SALADS AND SANDWICHES
- Southwest Chicken 10.99
- Honey Roasted Pear Salad 11.99
- Turkey Brie Panini 9.99
- BBQ Chicken Wrap 9.99
ENTREES
- Grilled Beef Filet (6 oz) 18,.99
- Cheese Tortellini, Turkey Bolognese 8.99
AVAILABLE ON REQUEST
- Burger – 6 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion. 7.99 Each additional item .50
- Catch of the Day Tilapia or Flounder 10.99 Salmon 13.99
- Grilled Ham Steak 7.99
- Grilled Chicken Breast (6 oz) 6.99
- Build-You-Own Sandwich 8.59 Whole / 4.29 Half
SIDES
- Corn on the Cob, Spinach, Baked Potato, Sweet Potato Fries, Balsamic Pear Onions
SENSIBLE SELECTION
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- Moroccan Salmon, Lemon Couscous, Turmeric Aioli 13.99
AVAILABLE UPON REQUEST:
- Catch of the Day
- Burger
- Omelet
- Grilled Ham Steak
- Grilled Chicken Breast
- Build-Your-Own Sandwich
DESSERTS
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- Ice Cream 2.50: Vanilla, Chocolate, Feature and Sugar Free
- Fresh Baked Cookies: (2) 1.59
- Dessert Special: 3.50
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(Menu items and prices subject to change without notice, based on current availability and market conditions).
