Stone Hearth Grille – Always Available Menu

May 2023

ALWAYS AVAILABLE DINNER

Monday – Saturday: 4:00pm – 6:30pm
Sunday: 12:00 – 2:00 (Lunch Bistro Menu)

STARTERS

  • Soup of the Day or Soup of the Week 2.75 Cup
  • House Salad (Mixed Greens or Iceberg)  2.75
  • Coleslaw  2.50
  • Fruit Salad  2.50
  • Applesauce with Cinnamon 2.50
  • Steamed Peel-n-Eat Shrimp with Old Baby and Cocktail Sauce (7)5.95 (14)11.95

SALADS AND SANDWICHES

  • Cottage Cheese and Fruit Platter  9.95
  • Strawberry Fields-Chicken Salad  13.95
  • Buffalo Chicken Chopped Salad  12.95
  • Chubby Grilled Cheese  9.95
  • Crabby Pretzel Sandwich  12.95
  • Cheesesteak Sub (Beef or Chicken)  8.25

ENTREES

  • Grilled Beef Filet (6 oz) 17.95
  • Catch of the Day  Tialpia or Cod  10.75
  • Spring Vegetable Frittata  – Leeks, Spinach, Asparagus, Shredded Jack Cheese, Choice of Toast  8.25
  • Bang-Bang Shrimp Tacos  – Cabbage, Cilantro, Pickled Red Onion, Sour Cream  13.95
  • Burger – 6 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion.  7.50  Each additional item .50
  • Grilled Ham Steak  7.20
  • Grilled Chicken Breast  (6 oz)  6.95

SIDES

  • Chef’s Vegetable of the Day, Baked Potato, Asparagus, Spinach, Onion Rings

SENSIBLE SELECTION

    • Salmon Pappardelle, Melted Leeks, Tomato, White Wine Garlic Sauce  13.95

DESSERTS

      • Ice Cream  2.75:  Vanilla, Chocolate, Feature and Sugar Free
      • Fresh Baked Cookies:  (2) 1.25
      • Dessert Special:  3.50

(Menu items and prices subject to change without notice, based on current availability and market conditions).

 

 

June 2023

ALWAYS AVAILABLE DINNER

Monday – Saturday: 4:00pm – 6:30pm
Sunday: 12:00 – 2:00 (Lunch Bistro Menu)

STARTERS

  • Soup of the Day or Soup of the Week 2.75 Cup
  • House Salad (Mixed Greens or Iceberg)  2.75
  • Broccoli Salad 2.50
  • Fruit Cup  2.50
  • Applesauce with Cinnamon 2.50
  • Steamed Peel-n-Eat Shrimp with Old Baby and Cocktail Sauce (7)5.95 (14)11.95

SALADS AND SANDWICHES

  • Strawberry Fields-Chicken Salad  13.95
  • Cottage Cheese and Fruit Platter  9.95
  • Caprese Panini  8.95
  • Shrimp Salad Croissant  10.95
  • Southwest Caesar Salad  10.95
  • Kale Protein Salad  9.95
  • Spicy Crispy Chicken Sandwich  8.95

ENTREES

  • Grilled Beef Filet (6 oz) 17.95
  • Catch of the Day  Tilapia, Salmon, or Flounder   10.75
  • Prosciutto Flatbread  8.25
  • BBQ Pulled Pork Sliders  8.95
  • Burger – 6 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato and Onion.  7.50  Each additional item .50
  • Grilled Ham Steak  7.20
  • Grilled Chicken Breast  (6 oz)  6.95

SIDES

  • Chef’s Vegetable of the Day, Baked Potato, Corn Nuggets, Broccoli, Kale

SENSIBLE SELECTION

    • Grilled Shrimp Skewer, Summer Vegetable Stir-fry over Brown Rice  13.95

DESSERTS

      • Ice Cream  2.75:  Vanilla, Chocolate, Feature and Sugar Free
      • Fresh Baked Cookies:  (2) 1.25
      • Dessert Special:  3.50

(Menu items and prices subject to change without notice, based on current availability and market conditions).